Black Knight - Nonalcoholic cocktail with Balsamic Vinegar of Modena Emilio Silver

Black Knight - Nonalcoholic cocktail with Balsamic Vinegar of Modena Emilio Silver

45ml Fennel tea
15ml Strawberry syrup
15ml Emilio Silver Balsamic Vinegar of Modena
Lemon Tonic Water to top up (120-150ml)

Suggested match

Emilio Silver

Balsamic Vinegar of Modena PGI

cad.

Method

Fill 2/3 of a highball cocktail glass with ice cubes.
Add in the fennel tea, strawberry syrup and Balsamic Vinegar of Modena Emilio Silver. Top up with lemon tonic water.

Mix the ingredient throughouly using a stirrer.

For special moments.
Try them with this recipe

Discover the range

For special moments.
Try them with this recipe

Our finest vinegars bear the names of our ancestors and come in two different categories:
The "dense" vinegars — Emilio Gold, Emilio Silver and Bianca — creamy in texture due to the high density of grape must, matured in wooden barrels.
The "aged" vinegars — Antonio Gold and Giuseppe Silver — left to mature in wooden barrels for many years.

Discover the range

Emilio Silver

Balsamic Vinegar of Modena PGI

Emilio Gold

Balsamic Vinegar of Modena PGI

Giuseppe

Aged Balsamic Vinegar of Modena PGI

Antonio

Aged Balsamic Vinegar of Modena PGI

Bianca

Sweet White Vinegar

Rosa

Rosè Wine Vinegar

Lucia

Rice Vinegar Dressing with Concentrated Grape Must

Carmela

Apple Cider Vinegar Dressing

Other recipes with Emilio Silver.

Balsamic Vinegar of Modena PGI